The Estates Menu

July 14th thru July 20th

Always Available:
Assorted Juices, Milk and Lactose Free Milk, Regular Coffee and Decaf, Hot or Iced Tea, Bananas, Assorted Cereals, and Oranges, Seasonal Fresh Fruit, Grilled Cheese Sandwich, Cole Slaw, Cottage Cheese, Diced Fruit Salad, *also sugar free fruit gelatin, Garden Salad, Grilled Cheese Sandwich, Red or White Hot Dog, Grilled Chicken or Hamburger, Grilled Steak Medallion, Scrambled Eggs, Omelet, Broiled Haddock, Salmon or Tilapia *Menu is Subject to Change* *3*

SUNDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

Coffee KlatchContinental BreakfastContinental BreakfastContinental BreakfastContinental BreakfastContinental BreakfastContinental Breakfast
DINNER
Cream of Mushroom Soup
(6oz.)
Roasted Chicken Breast or
Leg w/Gravy (1each)(1/3 cup)
Or
Cheese Stuffed Pasta Shells with Meat Sauce (3each)

Baked Potato Half (½ each)
Peas & Onions (4oz.)
Broccoli (4oz.)

Carrot Cake (1/32nd)
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DINNER
Beef and Barley Soup
(6oz.)
Baked Meatloaf (3oz.)with gravy (2oz.)
Or
Grilled Kielbasa (4oz.)
With Sauerkraut (2oz.)

Garlic Mashed Potatoes (4oz.)
Fresh Green Beans (4oz.)
Cauliflower (4oz.)

Jello Salad (4oz.)

DINNER
Vegetable Soup (6oz.)

Penne Pasta w/Chicken and Vodka Sauce (6oz)
Or
Broiled Salmon w/ (4oz.)
Hollandaise Sauce (1oz.)


Rice (4oz.)
Apple Pecan Feta Salad(4oz.)
Vegetable Bleand (4oz.)


Ice Cream (4oz)

DINNER
Italian Wedding Soup (6oz.)

Macaroni & Cheese (8oz.)
Or
Anti pasta Salad Plate (1 1/2cup)

Broccoli (4oz.)
Corn (4oz.)

Banana Cream Pie (1/8th)

DINNER
Shrimp & Corn Chowder (6oz.)

Roasted Pork Tenderloin (3oz.)
Or
Shrimp Scampi (5 shrimp)

Rice (4oz.)
Mixed Vegetable Blend (4oz)
Peas (4oz)

Snickerdoodle Cookie (1each)

DINNER
Chicken Noodle Soup (6oz.)

Broiled Haddock or (6-8oz.)
Fried Haddock
with lemon and tartar sauce
Or
Cabbage Rolls (2each)

French Fries (4oz.)
Coleslaw (4oz.)
Waldorf Salad (4oz)
Mixed Vegetables (4oz)

Pecan pie 1/8thslice
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DINNER
Minestrone Soup (6oz.)

Country Fried Steak (5oz.)
Or
Grilled Chicken Breast (4oz.)
with Cranberry Chutney (2oz.)

Mashed Sweet Potatoes (4oz.)
Beets (4oz.)
Lima Beans (4oz.)

Red Velvet Cake (1/16th)