The Village Menu

September 8th thru September 14th

Always Available:
Assorted Juices, Milk and Lactose Free Milk, Regular Coffee and Decaf, Hot or Iced Tea, Bananas, Assorted Cereals, and Oranges, Seasonal Fresh Fruit, Grilled Cheese Sandwich, Cole Slaw, Cottage Cheese, Diced Fruit Salad, *also sugar free fruit gelatin, Garden Salad, Grilled Cheese Sandwich, Red or White Hot Dog, Grilled Chicken or Hamburger, Grilled Steak Medallion, Scrambled Eggs, Omelet, Broiled Haddock, Salmon or Tilapia
*Menu is Subject to Change* *1*

SUNDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Bacon (2slices)
Chef’s Eggs (4oz)
Assorted Danish (1each)
Fresh Fruit Cup (4oz.)
Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Chef’s Pancake (as per mix 1)
Maple Syrup or S.F. Syrup
Sausage links
(1) 2oz. or (2) 1oz.
Fresh Fruit Cup (4oz.)
Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Baked Western Omelet (1e)
Bacon (2slices)
Assorted Toast (slice)
Fresh Fruit Cup (4oz.)
Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Chef’s Eggs (4oz)Sausage Links
(1) 2oz. or (2) 1oz.
Fresh Fruit Cup (4oz.)

Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Assorted Toast (Slice)
Scrambled Eggs (3oz.)
With Peppers & Onions
Ham (2oz.)
Fresh Fruit Cup (4oz.)
Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Assorted Toast (slice)
French Toast (2slice)
Sausage Links
(1) 2oz. or (2) 1oz
Fresh Fruit Cup (4oz.)
Milk (8oz.) Choice of Juice
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Assorted Toast (slice)
Breakfast Sandwich on Croissant, bacon, egg and cheese (1e)
Fresh Fruit Cup (4oz.)
Milk (8oz.)
LUNCH Tomato and Red Pepper Soup (6oz.)

Ham Salad Sandwich (3oz.)
2 slices of bread
3 Bean Salad (4oz.)
Potato Salad (4oz.)
Fruit Garnish
Ice Cream Novelty (1each)
Milk (8oz.)

LUNCH
White Bean and Ham Soup
(6oz.)
Bacon and Cheddar Quiche
1/6th
Side Salad (1cup)
Fruit Cocktail (4oz.)

Strawberry Angel Food
Short Cake 1/10th
Milk (8oz.)
LUNCH
Vegetable Soup (6oz.)

Reuben Sandwich (1each)
Open Faced
1sl Bread / 2oz.meat/1oz cheese 1oz. sauce
Apple Sauce (4oz.)
Peas &Carrots (4oz.)
Chocolate Chip Cookie (1each)
Milk (8oz.)
LUNCH
Broccoli & Cheddar Soup (6oz.)

Seafood Salad Sandwich (1e)
Chickpea Salad (4oz.)
Diced Peaches (4oz.)

Chef Choice

Milk (8oz.)
LUNCH
Chicken w/ Vegetable & Rice Soup (6oz.)

Ham (2oz) on Pretzel Roll w/ Swiss Cheese(1oz.) lettuce & tomato
Pasta Salad (4oz.)
Fresh Fruit Garnish
Ice Cream Sandwich (1each)
Milk (8oz.)
LUNCH
Beef Noodle Soup (6oz.)

Patty Melt (1each)
Creamy Cucumber w/onion Salad (4oz.)
Fruit Cup (4oz.)
Ice Cream Novelty
(1each)
Milk (8oz.)

LUNCH
N.E. Clam Chowder (6oz.)

Chicken Salad (4oz.)
on Wheat Bread 2slices
Sweet Pickles (1oz.)
Potato Chips (1oz.)
Fresh Pineapple Slice

Chocolate Chip Cookie (1)
Milk (8oz.)

DINNER
White Bean and Ham Soup
(6oz.)

Broiled Salmon w/Lemon (4oz.) & Hollandaise Sauce(1oz.)
or
Bratwurst (4oz.) and Sauerkraut (2oz.)

French Cut Green Beans (4oz.)
Lima Beans (4oz.)
Roasted Potatoes (4oz.)

Chef Choice
DINNER
Vegetable Soup (6oz.)

Grilled Pork Chop w/ Fruit Glaze
Or
Bacon Cheese Burger (1each)

Sweet Potato
Vegetable Blend (4oz.)
Broccoli (4oz.)

Apple Pie (1/8th)

DINNER
Broccoli & Cheddar Soup
(6oz.)
Chicken Cordon Bleu (4oz)
With chicken gravy (1/3cup)
Or
Meat Lasagna w/Sauce

Garlic Bread (Slice)


Mashed Potatoes (4oz.)
Mixed Vegetables (4oz.)

Pumpkin Pie (1/8th)
DINNER
Chicken w/ Vegetable & Rice Soup (6oz.)

Shrimp Asiago Risotto (5each)
Or
Honey Glazed Pork
TenderLoin (3oz)


Rice Pilaf (4oz.)
Capri Blend (4oz.)
Candied Carrots & Parsnips
(4oz.)

Strawberry Short Cake 1/8thslice
DINNER
Beef Noodle Soup (6oz.)

Open Face Roast Beef (4oz.)
Sandwich w/Gravy (1 Slice)
Or
Chicken Tarragon (4oz.)
Over Rice (4oz.)

Baked Potato (each)
Brussel Sprouts (4oz.)

Chef Choice
DINNER
N.E. Clam Chowder (6oz.)

Broiled Haddock or Fried Haddock with lemon and tartar sauce (6-8oz)
Or
Stuffed Pepper (1each)

French Fries (3oz)
Coleslaw (4oz.)
Broccoli (4oz.)

Lemon Meringue Pie 1/8thslice
DINNER >
Tomato & Red Pepper Soup (6oz.)

Chicken Piccata (4oz)

Or
BBQ Pork (4oz)
On a Roll

Rice Pilaf (4oz.)
Mixed Vegetables (4oz.)
Potato Salad (4oz.)

Bundt Cake (1pc.)

September 15th thru September 21st

Always Available:
Assorted Juices, Milk and Lactose Free Milk, Regular Coffee and Decaf, Hot or Iced Tea, Bananas, Assorted Cereals, and Oranges, Seasonal Fresh Fruit, Grilled Cheese Sandwich, Cole Slaw, Cottage Cheese, Diced Fruit Salad, *also sugar free fruit gelatin, Garden Salad, Grilled Cheese Sandwich, Red or White Hot Dog, Grilled Chicken or Hamburger, Grilled Steak Medallion, Scrambled Eggs, Omelet, Broiled Haddock, Salmon or Tilapia
*Menu is Subject to Change* *2*

SUNDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Scrambled Eggs (3oz.)
Bacon (2strips)
Fresh Fruit Cup (4oz.)
Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Buttermilk Waffle w/Fruit topping (2each)
Sausage Links
(1) 2oz. or (2) 1oz.
Fresh Fruit Cup (4oz.)
Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Assorted Toast (Slice)
Breakfast Sandwich of biscuit, bacon, egg and cheese (1e)
Fresh Fruit Cup (4oz.)
Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Chef’s Pancake (as per mix 1)
Maple Syrup or S.F. Syrup
Sausage links
(1) 2oz. or (2) 1oz.
Fresh Fruit Cup (4oz.)
Milk (8oz
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Assorted Toast (slice)
Scrambled Eggs (4oz)
With Peppers & Onions
Bacon (2slices)
Fresh Fruit Cup (4oz.)
Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Assorted Toast (slice)
French Toast (1slice)
Sausage Links
(1) 2oz. or (2) 1oz
Fresh Fruit Cup (4oz.)
Milk (8oz.)

Milk (8oz.)
BREAKFAST
Choice of Juice (6oz.)
Choice of Cereal (8oz.)
Scrambled Eggs (4oz.)
Ham (2oz.)
Fresh Fruit Cup (4oz.)
Milk (8oz.)


LUNCH
Tomato & Red Pepper Soup
(6oz.)

Macaroni and Cheese (8oz.)
Steamed Broccoli (4oz.)

Fruit Cup (4oz.)

Milk (8oz.)
LUNCH
Vegetable Minestrone Soup (6oz.)
Tuna Melt Sandwich (1each)
(2slice)
Potato Salad (4oz.)
Three Bean Salad (4oz.)
Fruit Cup (4oz.)
Frosted Cupcake (1each)
Milk (8oz.)
LUNCH
French Onion Soup (6oz.)

Chef Salad (1cup) w/ egg, tomato, Cucumber’s, olive, dressing
grilled chicken (4oz) & cheddar cheese
Fresh Baked Muffin(1each)
Chocolate Chip Cookie(1each
Milk (8oz.)
LUNCH
Cream of Tomato Soup (6oz.)
Grilled Cheese Sandwich
(2sliced bread) (2oz.) (1each)
Vegetable Blend (4oz.)
Applesauce (4oz.)
Raspberry filled Sugar Cookie (1each)
Milk (8oz.)

LUNCH
Broccoli Cheddar Soup (6oz.)

Red or White-Hot Dog (1each)
On a Roll
Chips (1oz.)
German Potato Salad (4oz.)
Vegetable Blend (4oz.)
Fruit Cup (4oz.)

Milk (8oz.)


LUNCH
Lentil & Sausage Soup(6oz.)

Roast Beef Sandwich
(1 each)
Pasta Salad (4oz.)
Fresh Fruit Garnish
Ice Cream Sandwich (1each)
Milk (8oz.)
LUNCH
Manhattan Clam Chowder
(6oz.)
Turkey and Swiss on Wheat Bread Lettuce and Tomato (1each)
Carrot Raisin salad (1/2cup)
Assorted Cookie (1each)
Milk (8oz.)


DINNER
Vegetable Minestrone Soup (6oz.)


Tuna Noodle Casserole
Or
Lobster Ravioli in a Cream Sauce (6oz.)


Baked Potato (1each)
Cauliflower (4oz.)
Broccoli (4oz.)

Ice Cream (1each)


DINNER
French Onion Soup (6oz.)


Chicken Berry Salad (1 1/2cup)

Or
Pasta Primavera (1 1/2cup)
w/ Alfredo Sauce


Peas (4oz.)

Apple Crisp (4oz)

DINNER
Cream of Tomato Soup (6oz.)

Baked Ham Loaf (3oz.)
With Mustard Sauce (2oz.)
Or
Beef Fajita Salad (1 1/2cup)



Mashed Potato w/Gravy (4oz.) (1/3cup)
Asparagus (4oz.)
Green Beans (4oz.)

Brownie (1/64nd)
DINNER
Broccoli Cheddar Soup (6oz.)

Baked Crab Cakes
(2each)
With Remoulade Sauce
(2oz)
Or
Pulled Pork Sandwich


Potato Medley (4oz)
Dice Carrots (4oz)

Cheesecake with Cherry
(1/16th)
DINNER
Lentil & Sausage Soup (6oz.)


Pot Roast w/Carrots and Potato (10oz.)
Or
Chicken Marsala (6oz)
w/Mushrooms


Broccoli (4oz.)
Rice (4oz.)


Chocolate Cake (1/16th)
DINNER
Manhattan Clam Chowder
(6oz.)

Broiled Haddock or Fried Haddock with lemon and tartar sauce (6-8oz)
Or
Hamburger or Cheese Burger
w/Lettuce & Tomato (5oz.)
on a Roll

French Fries (3oz.)
Corn (4oz.)
Broccoli Salad (4oz.)

Fruit of the Forest Pie 1/8thslice

DINNER
Potato & Dill Soup (6oz.)

Beef Tips w/Portabella Mushrooms (8oz.)
Or

Vegetable Lasagna w/Sauce

Wild Rice (4oz.)
Capri Vegetables (4oz.)
Peas (4oz.)

Chef Choice